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Drinking
100 Cocktails You Need to Know
One cocktail per episode -- history, recipe, technique, and a pro tip in under four minutes. Hosted by Danny de Zayas of Kissa Kissa, Brooklyn.
Latest Episodes
The 1970s hotel bar invented this grenadine-heavy drink to literally watch the sunrise.
A 1930s tiki bartender warned customers: drink two and you'll behave like a zombie.
Mezcal bartenders finally got permission to mess with the Old Fashioned -- and everyone agreed it worked.
A 1984 London gin drink proved you could layer spirits in a rocks glass and people would order it.
The 'revival' cocktail literally has absinthe in it -- and still somehow tastes alive.
This four-equal-parts cocktail is mathematically perfect -- and almost impossible to balance.
A 2007 Brooklyn cocktail proved amaro liqueurs deserved their own moment at the bar.
New Orleans bartenders shook this fizz drink for hours -- some literally all night.